Central to each Pathways residence is a dining experience that is beautifully presented and nutritionally balanced. Using the finest produce on offer, executive chef Barry Rogers presents restaurant quality menu’s that are constantly changing and freshly prepared every day.

Individual dietary requests and cultural preferences are accommodated wherever possible. We believe dining is as much about social interaction as the food itself. In addition to restaurant-style dining rooms, private dining rooms are available allowing family and friends to share in the dining experience.